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Chili With Bacon

Get Heart Healthy!

STEPHEN AMELIA / February 2, 2017

Hey – it’s February, National Heart Health Month.  AND, if you’re a New Englander, your heart was likely beating double time during last night’s super bowl game! There’s no better time to look at your risk and take some steps to improve your heart...

An Egg-Cellent Idea!

AMY GARDNER / March 11, 2016

Eggs are simply amazing. An inexpensive protein source packed with a lot of vitamins and minerals. AND, check out this great (and super fun) tip on separating eggs courtesy of my niece, Olivia! A single large boiled egg contains: Vitamin A: 6%...

Our Top Ten Cooking Tips

AMY GARDNER / March 6, 2016

Happy National Nutrition Month! March is National Nutrition Month and this year’s theme is Savor the Flavor of  Eating Right so in the spirit, all month long we’ll be sharing tips and tricks to inspire healthy cooking, starting with our Top Ten Cooking...

Heart-y Soups

AMY GARDNER / February 2, 2015

February is ‘National Heart Health’ month.  What better way to warm your heart and your belly this time of year than to prepare and enjoy a delicious soup with loved ones? Many soups, particularly cream-based ones, are high in saturated...

Water

AMY GARDNER / January 22, 2015

Water.  It’s so easy to forget it this time of year but SO important not to.  50-60% of the body is water and it’s a critical ingredient for all metabolic processes.  We need about 1ml of water for every calorie...

Pass the Cheese Please!

AMY GARDNER / December 4, 2014

Are you a cheese lover?  If so then you’re in good company!  This time of year definitely puts me in the mood for some warm brie, a nice viney blue or our family favorite, Dubliner.  Which is why this article in Food & Wine about the best...