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We’ve got you covered.

Whether it’s with one of our dedicated, registered dietitians or in conjunction with one of our partner organizations, your unique needs will be cared for every step of the way.


Our team of dynamic, licensed, registered dietitians have extensive clinical and behavioral counseling experience. Through personalized, insightful, hands-on nutrition counseling and programming, they’ll empower you to make sustainable lifestyle changes.

Alison Tonsmeire, CEDRD
Clinical Manager

Alison received her master’s degree in Nutrition from Boston University. She serves as Pediatric Nutrition Consultant for Beacon Hill Nursery School and is a member of the Academy of Nutrition and Dietetics, the Multidisciplinary Eating Disorder Association and the Massachusetts Dietetic Association.

Amy Gardner, MS, CEDRD, RYT

Amy is founder and owner of Metrowest Nutrition. She received her Bachelor of Science in Clinical Nutrition at UNH and went on to pursue a master’s degree from NYU, while also completing a dietetic internship at the Bronx VA Medical Center.

Anne Mittnacht, CEDRD-S
Registered Dietitian

Anne received her Master of Public Health and Nutrition at The University of North Carolina-Chapel Hill. She’s a Certified Eating Disorders Registered Dietitian and a member of the Multi-Service Eating Disorder Association and the International Association of Eating Disorder Professionals.

Bella Mortenson
Registered Dietitian

Bella understands and appreciates that everyone has their own unique relationship with food. She works with clients to translate complex science into simple and relatable terms, while also cultivating a space for people to discover more confidence and peace with food. Bella approaches counseling through a Health at Every Size (HAES) lens and would like to make nutrition accessible to as many people as possible.

Enjely Mora, MS, RD
Registered Dietitian

Enjely is a first-generation Dominican American and is currently one of a few bilingual dietitians in Massachusetts. She was born and raised in the Northshore area of Massachusetts. Prior to joining the nutrition field, Enjely joined and proudly served in the United States Marine Corps

Jamie Dannenberg, MS, RD
Registered Dietitian

Jamie received her bachelor’s degree from the College of Wooster, where she also completed the Coordinated Program in Dietetics. She received her Master in Food and Nutrition at Framingham State University.

Jennifer Drohan, M.Ed, RD
Registered Dietitian

Jenn studied nutrition as an undergrad at UNH. She then went on to complete a master’s degree in Nutrition Education at Framingham State College, where she also completed a dietetic internship.

Jennifer Ong
Client Care Assistant

Jennifer is originally from the Philippines and studied journalism at the University of San Francisco. She is highly organized, friendly and enjoys creating a welcoming space for our clients. She lives in the Greater Boston area with her husband and their cat, Miso.

Jill Merrigan, MS, RD
Registered Dietitian

Jill completed her dietetic internship at Simmons College and a master’s degree in Applied Nutrition from Northeastern University. She also completed the Leadership Education Adolescent Health Fellowship at Boston Children’s Hospital and is a member of the Multi-Service Eating Disorder Association.

Joanna Bunker, LICSW

Joanna has a demonstrated history of working in the individual, group, and family treatment services industry through a Health At Every Size (HAES), intersectional, attachment, neurobiological-informed, and trauma-focused lens.

Jocelyn Gregory
Client Care Coordinator

As Client Care Coordinator, Jocelyn ensures you get all your needs met in a timely manner.  She is the friendly voice and face you’ll likely encounter first at Metrowest Nutrition and will a constant point of contact for you throughout your time in the practice. In her role as Client Care Coordinator, she helps our entire organization run smoothly and ensures you get the care you need.

Juliana Sampaio, MS, RD
Registered Dietitian

Juliana is extremely passionate about working with the pediatric population and has been fortunate enough to work with kids and adolescents in various settings. She also enjoys providing nutrition education to all ages as well as helping clients get creative in the kitchen.

Kate Giles, MS, RD
Registered Dietitian

Kate completed her master’s degree and dietetic internship through the Coordinated Program in Dietetics at Framingham State University. She’s gained extensive experience as an inpatient, outpatient and community dietitian Lowell General Hospital.

Katelyn Castro, MS, RD
Registered Dietitian

Katelyn received her bachelor’s degree in Dietetics from Syracuse University and her master’s degree in Nutrition Science at Tufts University. She completed a dietetic internship at Tufts Medical Center and had further training through the Leadership Education Adolescent Health Fellowship at Boston Children’s Hospital.

Kim Beck, Billing Manager
Billing Manager

Kim has over 20 years of experience in healthcare billing and offers organized expertise that we couldn’t live without. She’s worked with numerous behavioral health organizations and individual practitioners, developing billing systems, revenue cycle management and credentialing.

Laura Foresta, RD, LDN
Registered Dietitian

Laura has over 20 years of experience working with clients around behavior change. She compassionately guides her clients through a natural change process, respecting all aspects of their health and wellbeing.

Lori Goodrich, OTR/L, C/NDT
Occupational Therapist

Lori Goodrich is an occupational therapist who during her 19 year of practice has developed expertise in sensory integration, neurodevelopmental techniques and feeding/mealtime therapy. Lori utilizes her knowledge in these core areas, alongside an ever-evolving understanding of other factors that influence the human experience, to provide a range of integrative and targeted services for clients of all ages and abilities.

Meaghan Alexander, MS, RD

Meaghan earned her bachelor’s degree from The Catholic University of America. She went on to complete her master’s degree in Food and Nutrition through the Coordinated Program in Dietetics at Framingham State University.

Perry Smizer, MS, RDN
Registered Dietitian

During her internship, Perry worked alongside dietitians practicing from an Intuitive Eating and a Health at Every Size (HAES ©) perspective.  She felt aligned with this approach. After working as a nutritionist at The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) providing nutrition counseling to families, pre-natal and postpartum women, Perry joined the Metrowest Nutrition team to combine her passion for family work with her foundations in intuitive eating and HAES.

Rebecca Toutant, MA, RDN, LDN, CDCES, cPT
Registered Dietitian, Diabetes Educator, Personal Trainer

Rebecca is a registered dietitian, personal trainer, and certified diabetes educator who lives with her husband and sons outside of Boston. Since 2004, she’s supported clients in health, performance, and disease prevention – balancing their biological needs and performance goals while living full, nourishing lives.

She completed her undergraduate degree in Dietetics at the University of Wisconsin–Madison and her graduate degree in Health Communication at Emerson College and Tufts University School of Medicine. Areas of focus include sports nutrition, eating disorders, diabetes, “picky eating,” neurodiversity, and celiac disease.


We collaborate with a number of professionals and organizations in the area to ensure you receive any services that may be outside of our professional scope. Your successful journey to a healthy life is our priority. These are just a few organizations we work with to provide optimal care to our clients. We’re happy to provide referrals to organizations not yet listed here:

  • Multi-Service Eating Disorder Association (MEDA)
    As a professional member of MEDA, we’re proud to use their valuable resources, including professional training and supervision, client support groups, consultation and referrals.
  • The Leggett Group
    This psychotherapy practice works with children and adults. We collaborate regularly around practice management, team building and clinical training.
  • Koomar Center
    This is our go-to for any sensory-based feeding and oral motor issues. They offer extensive feeding evaluations and work collaboratively with us to help our clients establish a better relationship with food.
  • Hynes Recovery Services (HRS)
    We work with HRS to provide nutrition services to colleges and college-aged students seeking eating disorder treatment.


Nutritional health shouldn’t be considered an elective medical expense, so we’re proud to accept a wide variety of insurance. Please contact your insurance company for specific details and benefits. Unfortunately we can’t accept Medicare, Medicaid, MA Health or Tufts Health Direct. We also accept insurance plans not shown here, with out-of-network benefits.


The staff is exceptional and incredibly knowledgeable. You are seen as an individual and not just another patient. I have worked with other nutritionists in the past but they are unparalleled to the care and support I’ve received at Metrowest.”


Nourish yourself.

It’s time to have a better relationship with food. Together we can achieve true wellness.