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Corn and Bean Tamale Pie

AMY GARDNER / April 11, 2011

This recipe was adapted from ‘The Complete Idiot’s Guide:  Glycemic Index Cookbook’.  It’s simple to prepare and has a nice balance of heat from the green chiles and sweetness from the polenta and corn.  Nutritionally, it’s high in protein and...

Red Snapper Veracruz

AMY GARDNER / March 31, 2011

This is my absolute favorite fish recipe!  Native to Veracruz, Mexico, this dish is healthy and full of flavor. The recipe calls for red snapper but you can use any light, white fish (i.e. tilapia, cod).  It’s fairly easy to make and...

Lazy Day Spicy Chicken Bake

AMY GARDNER / December 27, 2010

This recipe saved me yesterday.  Seeing as I had no interest in going to the store and a desire for something to eat other than leftovers or cookies, I was determined to find something to make from what we had it our kitchen.  Luckily we had some chicken...