Metrowest Nutrition and Therapy

Brittany is a Licensed Mental Health Clinician (LMHC) experienced in Dialectical Behavior Therapy (DBT), Cognitive Behavioral Therapy (CBT), and Family Based Treatment (FBT) for the treatment of eating disorders in adolescents. Brittany has worked with clients at many stages of treatment including Inpatient, Partial Hospitalization, and Outpatient level of care.

Megan has over 10 years of experience working with individuals with eating disorders at all levels of care.  She was the Food and Nutrition Services Director at a local residential and partial eating disorder program where she earned the moniker “Director of Food Positivity”. 

Imari received her Bachelors Degree in Psychology from Bridgewater State University and went on to earn a Master’s Degree in Social Work from Simmons University. She has worked with all ages in school systems, psychiatric hospitals, eating disorder programs, and emergency psychiatry.

Jocelyn earned a Bachelor’s Degree in Criminal Justice with a Minor in Communication from Westfield State College and went on to work in various fields, including biotech and meeting and event planning.

Perry practices from a HAES® and Intuitive Eating approach to help clients of all ages heal their relationship with food. She particularly enjoys working with kids, families and adolescents to support positive feeding practices and enjoyable experiences with food.