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From our blog.

Grill Meets Salad

AMY GARDNER / August 6, 2013

Looking for a healthy alternative for the grill?  Think salad.  It’s definitely not the first food you’d think of tossing on the fire but it’s definitely one of the best things I’ve tried.  I was out to lunch recently and out of curiosity ordered the ‘grilled romaine hearts’.  The salad came topped with chopped onions, grilled grape tomatoes, applewood smoked bacon and gorgonzola cheese and was dressed with a balsamic vinaigrette. Grilled shrimp was the perfect addition.  It was absolutely delicious and I plan to attempt to reproduce the recipe at home.  Let me tell you, this is a salad that won’t leave you missing your burger!  Find some other great grilled salad recipes here.