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From our blog.

Cranberry Couscous Salad

AMY GARDNER / July 11, 2012

Looking for a tasty and healthy dish for the summer?  Try this versatile cranberry couscous salad.  It’s a great side dish but also complete enough to be a meal itself.  This low glycemic salad is nutrient-packed with lots of fiber, protein, B6, folate, vitamin E and healthy mono-unsaturated fats.  It’s delicious hot or cold which makes it great for dinner parties or cookouts.  You can also substitute other grains for the couscous; Quinoa is particularly good and packs in more protein as well.  Enjoy!

Cranberry Couscous Salad